Release No. 23

Release No. 23

Release No. 23

Release No. 23

Special Finishes

A lightly peated traditional malt with portions finished in both sherry and port barrels offers a complex balance of subtle fruit, oak, and smoke.

Extinct

TASTING NOTES

Port barrel oak and subtle sherry fruit mingle with an airy peat presence. A caramel-coated entry funnels onto the tongue, astringent peat and cask influences enveloping the sensation. Sweet barrel fruit quips with drying oak and refined smoke in the delicate finish.

Awards

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